Breakfast muffins
Moderator: Moderators
- Sue
- Rank 5
- Posts: 1768
- Joined: Tue 02 Dec 2008 15:08
- Contact:
Breakfast muffins
Muffins, the bread type you put bacon and egg in are now available in Aldi, Argeles. Bottom of first aisle on the right. They have loads in stock with a mid May sell by date.
Dylan
- Santiago
- Rank 5
- Posts: 1290
- Joined: Tue 27 Dec 2005 12:19
- Contact:
They are OK but they all smell of sulphur. Lots of preservatives.
Domaine Treloar - Vineyard and Winery - www.domainetreloar.com - 04 68 95 02 29
- Sue
- Rank 5
- Posts: 1768
- Joined: Tue 02 Dec 2008 15:08
- Contact:
-
- Rank 3
- Posts: 83
- Joined: Tue 06 Jan 2015 23:26
http://www.thehealthyhomeeconomist.com/ ... -nutrient/Santiago wrote:They are OK but they all smell of sulphur. Lots of preservatives.
-
- Rank 5
- Posts: 2086
- Joined: Sun 14 Apr 2013 14:37
- sue and paul
- Rank 5
- Posts: 945
- Joined: Tue 11 Jul 2006 13:18
- Contact:
I read through the link you gave Davidsimon, thanks. I have a friend with chronic fibromyalgia, and read that sulphur supplement could help her, so I've passed on the infoDavidsimon wrote:http://www.thehealthyhomeeconomist.com/ ... -nutrient/Santiago wrote:They are OK but they all smell of sulphur. Lots of preservatives.
- russell
- Rank 5
- Posts: 1038
- Joined: Fri 21 May 2010 16:03
- Contact:
-
- Rank 3
- Posts: 83
- Joined: Tue 06 Jan 2015 23:26
Hope it helps,got to admit it was news to me.sue and paul wrote:I read through the link you gave Davidsimon, thanks. I have a friend with chronic fibromyalgia, and read that sulphur supplement could help her, so I've passed on the infoDavidsimon wrote:http://www.thehealthyhomeeconomist.com/ ... -nutrient/Santiago wrote:They are OK but they all smell of sulphur. Lots of preservatives.
- sue and paul
- Rank 5
- Posts: 945
- Joined: Tue 11 Jul 2006 13:18
- Contact:
-
- Rank 5
- Posts: 444
- Joined: Fri 13 Jan 2006 01:49
- Contact:
- Sue
- Rank 5
- Posts: 1768
- Joined: Tue 02 Dec 2008 15:08
- Contact:
-
- Rank 5
- Posts: 2086
- Joined: Sun 14 Apr 2013 14:37
I can imagine that they are not much worse. But why would you want your bacon in anything so soggy (unless you are McDonalds, where soggy is compulsory)? Half a baguette does the job for me.Sue wrote:Well my taste in muffins must be as bad as my taste in wine. We had a muffin toasted and filled with Tim's bacon yesterday for lunch and to be honest I could tell no difference from those I would sometimes buy in the UK.
Though the baguette down here seems mostly mediocre or worse, and sold out any time after about 1730 from now to October. Can anyone recommend a decent one (I am currently about 50m from the Meuilleur Baguette de Paris 2011, so my standards are exacting)?
- Sue
- Rank 5
- Posts: 1768
- Joined: Tue 02 Dec 2008 15:08
- Contact:
- opas
- Rank 5
- Posts: 1290
- Joined: Thu 13 Jul 2006 09:31
- Contact:
On the odd ocasion i fancy bacon and egg muffin , i buy burger buns but as sue said they have to be toasted. That said i prefer Bagels for texture but the egg has a tendancy to oooze throuh the hole
-----------------------------------------------
Debeneur.
property management, changeovers, garden maintenance, no job too small. Highchair, travelcot, pram hire.
Debeneur.
property management, changeovers, garden maintenance, no job too small. Highchair, travelcot, pram hire.
-
- Rank 3
- Posts: 83
- Joined: Tue 06 Jan 2015 23:26
- Sue
- Rank 5
- Posts: 1768
- Joined: Tue 02 Dec 2008 15:08
- Contact:
-
- Rank 4
- Posts: 192
- Joined: Sat 19 Sep 2009 11:06
- malcolmcooper
- Rank 5
- Posts: 225
- Joined: Wed 09 Jul 2008 10:02
- Contact:
-
- Rank 3
- Posts: 81
- Joined: Fri 18 Apr 2014 11:30
- Contact:
- malcolmcooper
- Rank 5
- Posts: 225
- Joined: Wed 09 Jul 2008 10:02
- Contact: